Exceptional cuisine

Weekly menu

14.1.2019 - 20.1. 2019

Monday 
Soup TOMATO WITH MOZZARELLA AND BASIL 39,- 
Food I. FRIED CHICKEN POCKET WITH HAM AND CHEESE, MASHED POTATOES AND SALAD 149,-
Food II.   THE ROAST BEEF ON GINGER WITH CARROTS AND STEAMED RICE 139,-
Food III.   MIXED VEGETABLE SALAD WITH GRILLED PHEASANT BREAST AND CRANBERRY DRESSING 129,-

 

Tuesday
Soup CHICKEN BROTH WITH MEAT, VEGETABLES AND DRIP 39,-
Food I. TURKEY MEDALLIONS WITH DRIED HAM, SUGAR PEAS, HOLLANDAISE SAUCE, FRENCH FRIES AND SALAD 149,-
Food II.   STRIPS OF PORK TENDERLOIN WITH CARROTS, LEEKS, CILANTRO, COCONUT MILK AND STEAMED RICE 139,-
Food III.   FRIED CHEESE WITH CHIVE POTATOES AND TARTAR SAUCE 129,-

 

Wednesday
Soup KAROTKOVÝ LENTIL WITH SAUSAGE 39,-
Food I. MARINATED PORK STEAK WITH PEARL ONIONS, OYSTER MUSHROOMS, CELERY, MASHED POTATOES AND SALAD 149,-
Food II.   GULASH WITH SAUSAGE AND DUMPLINGS 139,-
Food III.   LINGUINE WITH PANCETTA, GARLIC, BASIL, CHERRY TOMATOES AND PARMESAN CHEESE 129,-

 

Thursday
Soup MINESTRONE 39,-
Food I. LAMB KEBAB SEASONED WITH CORIANDER AND CUMIN WITH ROSEMARY POTATOES AND TZATZIKI 149,-
Food II.   THE SPANISH BIRD WITH STEAMED TARHONYA 139,-
Food III.   FUNGAL KRUPOTO WITH ZUCCHINI, ARUGULA AND PARMESAN 129,-

 

Friday
Soup VEGETABLE WITH LEEKS AND POULTRY MEAT  39,-
Food I. GRILLED VEAL HANGER STEAK WITH PEPPER SAUCE, MASHED POTATOES AND SALAD 149,-
Food II.   BAKED AND SMOKED PORK NECK WITH STEWED WHITE CABBAGE, POTATO AND BACON DUMPLINGS 139,-
Food III.   WIDE NOODLES WITH POPPY SEEDS, SUGAR AND BUTTER 129,-

 

Sunday

BEEF BROTH WITH MEAT, VEGETABLES AND NOODLES

***

ROAST DUCK AFTER BOHEMIAN STYLE WITH BRAISED CABBAGE, BREAD AND POTATO DUMPLINGS

 

 

 

199,- 

GRILLED SALMON CREAMY NEW POTATOES, SPINACH, FIGS, AND CITRUS SAUCE

249,- 

FOR KIDS OUR SMALLS BUNS WITH VANILLA CREAM AND PISTACHIOS

149,-

 

IN CASE OF INFORMATIONS ABOUT ALLERGENS CONTAINED IN MEALS, ASK YOUR WAITER

News

Novinky

About us

About us

Pilsner Urquell Original Restaurant KULAŤÁK represents the most prestige gastronomic chain of the Pilsner Prazdroj and as the first in Prague 6 belongs with the leaders of the entire chain and is among the best in EURO – Top CZ restaurant ratings for many years. Stylish interior with original decoration, first class gastronomy and service, and the exclusive location on Vitězné náměstí gives the entire place a unique atmosphere bringing together the historic class and pulsing daily life in the restaurant itself and its surroundings.

Season menu

"Tafelspitz" 180g - boiled neck of veal in a strong broth, root vegetables, marrowbone, horseradish and spinach potatoes

DISCOUNT FOR LOYALTY

We appreciate your favor! Reward yourself with a VIP customer card KULAŤÁK and get a loyalty discount on every visit. Ask for your card at the restaurant, or send us an email. The card will be created immediately!

Gallery

Contact

Opening hours

Operator registers sales at EET system.

We accept these payment methods

How to get to us

Station Dejvická

107, 116, 143, 147, 149, 160, 180, 340, 350, 355
5, 8, 20, 26, 51
A
  • +420 773 973 037
  • Vítězné náměstí 820/12, Praha 6
  • Open until 24:00 today